American Favorites –All-American Cooking for a New Generation
Houghton Mifflin 1996
“What an irresistible idea: take a collection of familiar recipes
we can’t get enough of and give them fresh twists we can’t wait to
try...There are months’ worth of good cooking and eating in this
imaginative and practical bool.”
Miami
Herald
“A sophisticated, comprehensive
spectrum of good American food...the recipes are clear and easy to
follow.”
Seattle
Post-Intelligencer
“Rosbottom’s creative revival of
some old standards comes as a welcome respite.”
Minneapolis Star Tribune
“Sure Fire Dinner Party Hits.”
Chicago
Tribune
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